If you pack a lunch everyday, you know it can quickly turn into a revolving door of staples – turkey sandwich, tuna sandwich, pb&j…the usual. That can get pretty boring. I know – I’m kind of stuck in the revolving door myself right now. Thankfully, The Recipe Redux (a monthly recipe challenge) asked its bloggers to post their…
recipe redux
How to Make a Perfect Grain Bowl
All you need to make a perfect grain bowl are these three basic components: warm grains, vegetables, and a source of protein. (plus some yummy add-ons). In this post, I give you my no-fail formula.
Raspberry Chocolate Parfait Shots {The Recipe ReDux}
In an attempt to throw together a dessert that required minimal hot kitchen time (um, it’s 100 degrees out), I mixed up a one bowl chocolate cake and layered pieces with fresh, seasonal raspberries and light whipped cream. To keep the dessert mini, I portioned the parfaits into miniature glasses. By the way, a good…
Whole Grain Spring Quiche {Cabot Contest & Giveaway}
I don’t want to bury the lead, so I’m going to give you the head’s up – this quiche tastes like a vegetable fritatta on a cheesy polenta crust. YUM. (If you’re still interested, read on): {I received free samples from Cabot Creamery of the cheese and giveaway items mentioned in this post. By posting this recipe I am…
Caroline is a freelance writer, nutrition communication consultant, and counselor with a holistic approach to healthy living. 
